Chocolate<\/h2>\n\n- 1\/4 cup\u00a0cacao powder<\/li>\n
- 1\/4 cup liquid\u00a0cacao butter<\/li>\n
- 1\/6 cup preferred liquid sweetener (agave syrup, maple syrup, coconut nectar, etc.)<\/li>\n<\/ul>\n<\/div>\n
Filling (optional)<\/h2>\n\n- 10 teaspoons penut butter\/almond butter\/jam etc.<\/li>\n<\/ul>\n
For the chocolate slowly whisk together the ingredients until smooth. Optional add-ins: mint extract, salt, cinnamon, maca, berry powders, nutmeg, chili, ginger, etc. Pour about 1 teaspoon of the liquid chocolate into the bottom of your chocolate molds to cover the bottoms. Put in the freezer for 5 minutes so\u00a0the chocolate has hardened. Scoop 1 teaspoon of your preferred filling onto each chocolate base, then cover with the remaining liquid chocolate. Put in the freezer for 10-20 minutes or until hardened. If you decided you don’t want the filling, just pour your chocolate to the top and let it freeze for a bit.<\/p>\n
<\/div>\n![\"_MG_2056\"](\"https:\/\/www.teresamisu.com\/wp-content\/uploads\/2014\/10\/MG_2056.jpg\")
<\/a> ![\"_MG_2047\"](\"https:\/\/www.teresamisu.com\/wp-content\/uploads\/2014\/10\/MG_2047.jpg\")
<\/a> ![\"_MG_2057\"](\"https:\/\/www.teresamisu.com\/wp-content\/uploads\/2014\/10\/MG_2057.jpg\")
<\/a><\/div>\n<\/div>\n<\/div>\n<\/h2>\nIngredients by<\/h2>\n
<\/p>\n
![\"M_logo_horizontalni\"](\"https:\/\/www.teresamisu.com\/wp-content\/uploads\/2014\/10\/M_logo_horizontalni.jpg\")
<\/a><\/p>\n <\/p>\n
<\/h2>\nDecoration by<\/h2>\n
<\/p>\n
Trgovina Popolna Dekoracija\u00a0<\/a><\/h2>\n","protected":false},"excerpt":{"rendered":"These Raw Chocolate Cups are not perfect, but I made a pact with myself that it doesn’t need to be always perfect to photograph. So here they are my messed up but still very delicious Raw Chocolate Cups. Chocolate 1\/4 cup\u00a0cacao powder 1\/4 cup liquid\u00a0cacao butter 1\/6 cup preferred liquid sweetener (agave syrup, maple syrup, […]<\/p>\n","protected":false},"featured_media":5402,"comment_status":"open","ping_status":"open","template":"","krec-diet":[],"krec-category":[],"krec-tags":[258,158,458,161],"class_list":["post-5401","krec-recipes","type-krec-recipes","status-publish","has-post-thumbnail","hentry","krec-tags-gluten-free","krec-tags-raw","krec-tags-sugar-free","krec-tags-vegan"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-recipes\/5401","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-recipes"}],"about":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/types\/krec-recipes"}],"replies":[{"embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/comments?post=5401"}],"version-history":[{"count":0,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-recipes\/5401\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/media\/5402"}],"wp:attachment":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/media?parent=5401"}],"wp:term":[{"taxonomy":"krec-diet","embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-diet?post=5401"},{"taxonomy":"krec-category","embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-category?post=5401"},{"taxonomy":"krec-tags","embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-tags?post=5401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Filling (optional)<\/h2>\n\n- 10 teaspoons penut butter\/almond butter\/jam etc.<\/li>\n<\/ul>\n
For the chocolate slowly whisk together the ingredients until smooth. Optional add-ins: mint extract, salt, cinnamon, maca, berry powders, nutmeg, chili, ginger, etc. Pour about 1 teaspoon of the liquid chocolate into the bottom of your chocolate molds to cover the bottoms. Put in the freezer for 5 minutes so\u00a0the chocolate has hardened. Scoop 1 teaspoon of your preferred filling onto each chocolate base, then cover with the remaining liquid chocolate. Put in the freezer for 10-20 minutes or until hardened. If you decided you don’t want the filling, just pour your chocolate to the top and let it freeze for a bit.<\/p>\n
<\/div>\n<\/a> <\/a> <\/a><\/div>\n<\/div>\n<\/div>\n<\/h2>\nIngredients by<\/h2>\n
<\/p>\n
<\/a><\/p>\n <\/p>\n
<\/h2>\nDecoration by<\/h2>\n
<\/p>\n
Trgovina Popolna Dekoracija\u00a0<\/a><\/h2>\n","protected":false},"excerpt":{"rendered":"These Raw Chocolate Cups are not perfect, but I made a pact with myself that it doesn’t need to be always perfect to photograph. So here they are my messed up but still very delicious Raw Chocolate Cups. Chocolate 1\/4 cup\u00a0cacao powder 1\/4 cup liquid\u00a0cacao butter 1\/6 cup preferred liquid sweetener (agave syrup, maple syrup, […]<\/p>\n","protected":false},"featured_media":5402,"comment_status":"open","ping_status":"open","template":"","krec-diet":[],"krec-category":[],"krec-tags":[258,158,458,161],"class_list":["post-5401","krec-recipes","type-krec-recipes","status-publish","has-post-thumbnail","hentry","krec-tags-gluten-free","krec-tags-raw","krec-tags-sugar-free","krec-tags-vegan"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-recipes\/5401","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-recipes"}],"about":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/types\/krec-recipes"}],"replies":[{"embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/comments?post=5401"}],"version-history":[{"count":0,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-recipes\/5401\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/media\/5402"}],"wp:attachment":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/media?parent=5401"}],"wp:term":[{"taxonomy":"krec-diet","embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-diet?post=5401"},{"taxonomy":"krec-category","embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-category?post=5401"},{"taxonomy":"krec-tags","embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-tags?post=5401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
For the chocolate slowly whisk together the ingredients until smooth. Optional add-ins: mint extract, salt, cinnamon, maca, berry powders, nutmeg, chili, ginger, etc. Pour about 1 teaspoon of the liquid chocolate into the bottom of your chocolate molds to cover the bottoms. Put in the freezer for 5 minutes so\u00a0the chocolate has hardened. Scoop 1 teaspoon of your preferred filling onto each chocolate base, then cover with the remaining liquid chocolate. Put in the freezer for 10-20 minutes or until hardened. If you decided you don’t want the filling, just pour your chocolate to the top and let it freeze for a bit.<\/p>\n
![\"_MG_2056\"](\"http:\/\/www.teresamisu.com\/wp-content\/uploads\/2014\/10\/MG_2056.jpg\")
<\/a> ![\"_MG_2047\"](\"http:\/\/www.teresamisu.com\/wp-content\/uploads\/2014\/10\/MG_2047.jpg\")
<\/a> ![\"_MG_2057\"](\"http:\/\/www.teresamisu.com\/wp-content\/uploads\/2014\/10\/MG_2057.jpg\")
<\/a><\/div>\n<\/h2>\nIngredients by<\/h2>\n
<\/p>\n
<\/p>\n <\/p>\n These Raw Chocolate Cups are not perfect, but I made a pact with myself that it doesn’t need to be always perfect to photograph. So here they are my messed up but still very delicious Raw Chocolate Cups. Chocolate 1\/4 cup\u00a0cacao powder 1\/4 cup liquid\u00a0cacao butter 1\/6 cup preferred liquid sweetener (agave syrup, maple syrup, […]<\/p>\n","protected":false},"featured_media":5402,"comment_status":"open","ping_status":"open","template":"","krec-diet":[],"krec-category":[],"krec-tags":[258,158,458,161],"class_list":["post-5401","krec-recipes","type-krec-recipes","status-publish","has-post-thumbnail","hentry","krec-tags-gluten-free","krec-tags-raw","krec-tags-sugar-free","krec-tags-vegan"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-recipes\/5401","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-recipes"}],"about":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/types\/krec-recipes"}],"replies":[{"embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/comments?post=5401"}],"version-history":[{"count":0,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-recipes\/5401\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/media\/5402"}],"wp:attachment":[{"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/media?parent=5401"}],"wp:term":[{"taxonomy":"krec-diet","embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-diet?post=5401"},{"taxonomy":"krec-category","embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-category?post=5401"},{"taxonomy":"krec-tags","embeddable":true,"href":"https:\/\/www.terezaschoice.com\/en\/wp-json\/wp\/v2\/krec-tags?post=5401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/a><\/p>\n<\/h2>\n
Decoration by<\/h2>\n
Trgovina Popolna Dekoracija\u00a0<\/a><\/h2>\n","protected":false},"excerpt":{"rendered":"